Category: Recipe

Russian Cheese Cakes: Syrniki. Seriously delicious homemade from our own goats cheese!

One of the foods we have in abundance is fresh goats cheese it’s a bit like “farmers cheese” or “cottage cheese”. I make it all the time with our fresh goats milk and there’s only so much you can spread on toast before it becomes boring. Syrniki is a butter fried Russian cheese cake served sweet with cream and jam. In my version it becomes savoury and is fried in our very own Freedom Farm Olive Oil.

Continue Reading
Back to top